All Eace Gum products are developed and produced in Denmark. The active ingredients are carefully selected and of the highest quality, to ensure that they can help you in your everyday life.

Before the ingredients are put into the products, they are tested separately to ensure quality. A "certificate of analysis" is also created for each production batch to ensure the content and quality of the products, so that we are absolutely sure to deliver every single time.

Eace Gum is made with a patented cold and dry technique, which ensures that the nutrients remain active during production. Usually, chewing gum is made under high heat and high pressure, which would result in the nutrients becoming inactive. Therefore, this technology is absolutely essential to ensure the effectiveness of the products.

When you chew Eace Gum, many of the active ingredients are absorbed in the oral cavity, also called buccal absorption. This means that the effect of the nutrients, such as caffeine is significantly faster than with other forms of intake.

At Eace Gum, it is essential that there is documentation for the functionality of our products. Therefore, we only use nutrients whose properties are approved by the European Food Safety Authority (EFSA) and where there are scientific studies that demonstrate their effectiveness. In addition, the products have been tested with both stability studies, chewing tests and the nutrients for bioavailability.